The recipe L.L. Bean Blueberry Coffee Cake with Streusel Topping

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L.L. Bean Blueberry Coffee Cake with Streusel Topping recipe is a Breakfast, Dessert meal that takes several minutes to make. If you enjoy for Breakfast, Dessert, you will like L.L. Bean Blueberry Coffee Cake with Streusel Topping!

L.L. Bean Blueberry Coffee Cake with Streusel Topping

L.L. Bean Blueberry Coffee Cake with Streusel Topping Recipe
L.L. Bean Blueberry Coffee Cake with Streusel Topping

This recipe was taken from a L.L. Bean 96' Holiday product insert. I alter the recipe slightly (changes noted in parentheses in ingredients' list) to improve the nutritional value. The recipe was contributed by Cheryl Washburn, L.L. Bean Customer Satisfaction.

What Course Is L.L. Bean Blueberry Coffee Cake with Streusel Topping?

L.L. Bean Blueberry Coffee Cake with Streusel Topping is for Breakfast, Dessert.


How Long Does L.L. Bean Blueberry Coffee Cake with Streusel Topping Recipe Take To Prepare?

L.L. Bean Blueberry Coffee Cake with Streusel Topping takes several minutes to prepare.


How Long Does L.L. Bean Blueberry Coffee Cake with Streusel Topping Recipe Take To Cook?

L.L. Bean Blueberry Coffee Cake with Streusel Topping takes several minutes to cook.


How Many Servings Does L.L. Bean Blueberry Coffee Cake with Streusel Topping Recipe Make?

L.L. Bean Blueberry Coffee Cake with Streusel Topping makes 12 servings.


What Are The Ingredients For L.L. Bean Blueberry Coffee Cake with Streusel Topping Recipe?

The ingredients for L.L. Bean Blueberry Coffee Cake with Streusel Topping are:

Coffee Cake
2 c flour
1 c sugar (I use 1/2 c sugar, 1/2 c Splenda)
3 tsp. baking powder
1 tsp. salt
1/3 c. softened margarine (I use Smart Balance Whipped Buttery Spread)
1 c milk (I use skim milk)
1 egg
1 c blueberries

Streusel Topping
1/2 c chopped walnuts
1/3 c brown sugar
1/4 c flour
1/2 tsp. cinnamon
1 tbsp margarine (I use Smart Balance Whipped Buttery Spread)

Glazing
Mix 1 c of confectioners' sugar, 2 tbsp milk, and 1/4 tsp. vanilla. Drizzle over top of cooled cake.


How Do I Make L.L. Bean Blueberry Coffee Cake with Streusel Topping?

Here is how you make L.L. Bean Blueberry Coffee Cake with Streusel Topping:

Preheat oven to 350 degrees. Beat all ingredients, except blueberries, in a large bowl on a low speed for 30 sec., then beat on a medium speed for 2 min., scraping bowl occasionally.Grease a 13' x 9' or 9' x 9' pan. (Use the smaller pan for a higher coffee cake.) Spread half the batter in the pan. Sprinkle 1 c of blueberries over batter, then top with the rest of the batter. Add streusel topping, below, then bake in oven for 40 minutes. Makes about 12 three-inch servings.Number of Servings: 12Recipe submitted by SparkPeople user AGOGETTER.


What's The Nutritional Info For L.L. Bean Blueberry Coffee Cake with Streusel Topping?

The nutritional information for L.L. Bean Blueberry Coffee Cake with Streusel Topping is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 265.7
  • Total Fat: 7.6 g
  • Cholesterol: 15.0 mg
  • Sodium: 352.5 mg
  • Total Carbs: 47.3 g
  • Dietary Fiber: 1.3 g
  • Protein: 4.6 g

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