The recipe Pinto Bean Pie

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Pinto Bean Pie recipe is a Dessert meal that takes 60 minutes to make. If you enjoy for Dessert, you will like Pinto Bean Pie!

Pinto Bean Pie

Pinto Bean Pie Recipe
Pinto Bean Pie

This is an excellent, tasty pie from pinto beans. It taste a lot like pecan pie. Serve them with whipped cream, with your favorite non-dairy whipped topping, or--better yet--with a scoop of ice cream.

What Course Is Pinto Bean Pie?

Pinto Bean Pie is for Dessert.


How Long Does Pinto Bean Pie Recipe Take To Prepare?

Pinto Bean Pie takes 60 minutes to prepare.


How Long Does Pinto Bean Pie Recipe Take To Cook?

Pinto Bean Pie takes 60 minutes to cook.


How Many Servings Does Pinto Bean Pie Recipe Make?

Pinto Bean Pie makes 8 servings.


What Are The Ingredients For Pinto Bean Pie Recipe?

The ingredients for Pinto Bean Pie are:

1 heaping cup mashed pinto beans (Note: 1 1/2 cups cooked beans equals about 1 cup, mashed)
1/2 cup sugar
1 cup brown sugar
1/2 cup butter, unsalted
2 eggs, beaten
1 9-inch unbaked pie shell


How Do I Make Pinto Bean Pie?

Here is how you make Pinto Bean Pie:

Blend sugars, eggs, and butter until creamy. Add the mashed beans and blend thoroughly. Pour into a 9-inch unbaked pie shell. Bake at 375 degrees F for 20 minutes. Reduce heat to 350 degrees F and bake for an additional 25 minutes or until a knife inserted into the pie comes out clean. Number of Servings: 8Recipe submitted by SparkPeople user XANADUREALM.


What's The Nutritional Info For Pinto Bean Pie?

The nutritional information for Pinto Bean Pie is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 397.0
  • Total Fat: 18.1 g
  • Cholesterol: 84.2 mg
  • Sodium: 206.2 mg
  • Total Carbs: 55.5 g
  • Dietary Fiber: 2.9 g
  • Protein: 5.0 g

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