Dessert

Berry Clafoutis is for Dessert.

Berry Clafoutis takes 10 minutes to prepare.

Berry Clafoutis takes 25 minutes to cook.

Berry Clafoutis makes 6 servings.

The ingredients for Berry Clafoutis are:

3 large Egg, fresh, whole, raw
2/3 Yogurt, plain, low fat
1/4 cup Granulated Sugar
1/3 cup Flour, white
1/3 cup Blue Diamond Almond Flour
1/4 tsp Salt
1 tsp Vanilla Extract
1/2 tsp Almond Extract
1/2 Watkins Butter Extract
2 cup Raspberries

Here is how you make Berry Clafoutis:

Preheat oven to 375 degrees. Spray a glass pie pan with cooking spray and set aside.Wash and thoroughly rain your berries. Set them aside.Place all of the ingredients except the raspberries in a blender and blend well. Scrape down the sides as necessary for a smooth, even mixture.Arrange the berries in the bottom of the prepared pan to evenly cover. Pour the batter from the mixer evenly over the berries and bake until set (about 20-30 minutes).All to cool completely before cutting. Serve with a dusting of powdered sugar or whipped cream. Serving Size:?6 wedges

The nutritional information for Berry Clafoutis is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 168.5

• Total Fat: 6.4 g
• Cholesterol: 94.7 mg
• Sodium: 152.6 mg
• Total Carbs: 21.5 g
• Dietary Fiber: 3.6 g
• Protein: 6.9 g

The dietary needs meet for Berry Clafoutis is Vegetarian