Dessert

Mixed Berry Tartlets is for Dessert.

Mixed Berry Tartlets takes several minutes to prepare.

Mixed Berry Tartlets takes several minutes to cook.

Mixed Berry Tartlets makes 12 servings.

The ingredients for Mixed Berry Tartlets are:

15 oz. package refrigerated pie crust (2 crusts)
2 Tbsp. sugar
1 Tbsp. corn starch
12 oz. package frozen mixed berries
1 Tbsp. lemon juice
Cool Whip Light

Here is how you make Mixed Berry Tartlets:

Let pie crusts sit at room temperature for 15 minutes. Preheat oven to 400 and lightly spray muffin tin with cooking spray. Unroll crusts and use a 3.5 or 4" round cutter (or cup) to cut 6 circles from each crust. Press circles into 12 muffin tins, pleating to fit. Mix sugar and corn starch in a medium bowl; add berries and lemon juice. Divide evenly between muffin tins. Bake at 400 for 20 minutes. Cool on wire rack for 5 minutes, then carefully remove tartlets and cool completely on wire rack. Top with Cool Whip and enjoy!*I used a 4" cup to cut my circles out of the pie crust; there wasn't quite enough to make a complete 6th circle so I had to press some of the extra dough together.Number of Servings: 12Recipe submitted by SparkPeople user AMESYRUTH.

The nutritional information for Mixed Berry Tartlets is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 91.2

• Total Fat: 4.3 g
• Cholesterol: 0.0 mg
• Sodium: 70.3 mg
• Total Carbs: 13.2 g
• Dietary Fiber: 0.0 g
• Protein: 0.2 g