Dessert

Lisa Blackberry Crumble_sjk is for Dessert.

Lisa Blackberry Crumble_sjk takes 10 minutes to prepare.

Lisa Blackberry Crumble_sjk takes 20 minutes to cook.

Lisa Blackberry Crumble_sjk makes 12 servings.

The ingredients for Lisa Blackberry Crumble_sjk are:

1 cup, packed Brown Sugar
1 cup Flour - Gold medal all purpose flour
1 cup Steel Cut Oats, dry
.66 cup Butter, unsalted
1 serving Lemon, fresh squeezed, juice of one whole lemon
4 tbsp Argo 100% Pure Corn Starch
6 serving Blackberries, fresh, 1 cup

Here is how you make Lisa Blackberry Crumble_sjk:

Heat oven to 350fMix the Berries, corn starch, and lemon juice together - set aside.Mix remaining ingredients with pastry knife/hands to make lumpy consistency.pour berries in tin / glass 9x14 pan, cover with crumble mixture, and bake until crust is browned and berries are bubbly.Serving Size: 12Number of Servings: 12Recipe submitted by SparkPeople user ORLANDOSNAPPER.

The nutritional information for Lisa Blackberry Crumble_sjk is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 279.6

• Total Fat: 11.5 g
• Cholesterol: 27.3 mg
• Sodium: 8.7 mg
• Total Carbs: 49.5 g
• Dietary Fiber: 4.7 g
• Protein: 3.6 g