The recipe Blueberry Almond Dessert Squares

Made From Scratch Recipes

Blueberry Almond Dessert Squares recipe is a Dessert meal that takes 5 minutes to make. If you enjoy for Dessert, you will like Blueberry Almond Dessert Squares!

Blueberry Almond Dessert Squares

Blueberry Almond Dessert Squares Recipe
Blueberry Almond Dessert Squares

Blueberry Almond Dessert Squares

What Course Is Blueberry Almond Dessert Squares?

Blueberry Almond Dessert Squares is for Dessert.


How Long Does Blueberry Almond Dessert Squares Recipe Take To Prepare?

Blueberry Almond Dessert Squares takes 20 minutes to prepare.


How Long Does Blueberry Almond Dessert Squares Recipe Take To Cook?

Blueberry Almond Dessert Squares takes 5 minutes to cook.


How Many Servings Does Blueberry Almond Dessert Squares Recipe Make?

Blueberry Almond Dessert Squares makes 24 servings.


What Are The Ingredients For Blueberry Almond Dessert Squares Recipe?

The ingredients for Blueberry Almond Dessert Squares are:

3 1/2 cups almond meal
12 cup coconut oil
1/4 cup coconut butter
1 tsp ground cinnamon
4 packets of stevia

8 cups blueberries
1/3 cup steviva blend
2 egg yolks
4 tsp cornstarch
1 tbsp lemon juice


How Do I Make Blueberry Almond Dessert Squares?

Here is how you make Blueberry Almond Dessert Squares:

Melt coconut oil, coconut butter in a saucepan over low heat. Remove and add cinnamon, stevia and almond meal.Spread into a large baking dish 13 x 9". Freeze while you make blueberry topping.Over medium high heat, put in a large saucepan, 5 cups of the blueberries, lemon juice and the steviva blend. Mash the berries slightly. Mix cornstarch with egg yolks, add to blueberries and allow to cook until thickened. Pour over the chilled almond crust.Top with slivered almonds and chill for 2 hours. Serve with a dollop of vanilla yogurt.Makes 24 squaresNumber of Servings: 24Recipe submitted by SparkPeople user HAWGWILD1.


What's The Nutritional Info For Blueberry Almond Dessert Squares?

The nutritional information for Blueberry Almond Dessert Squares is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 168.8
  • Total Fat: 13.4 g
  • Cholesterol: 17.1 mg
  • Sodium: 4.7 mg
  • Total Carbs: 10.9 g
  • Dietary Fiber: 3.4 g
  • Protein: 3.7 g

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