The recipe Quaker Blueberry Buttermilk Flavor Muffin Mix (prepared)

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Quaker Blueberry Buttermilk Flavor Muffin Mix (prepared) recipe is a Dessert meal that takes 8 minutes to make. If you enjoy for Dessert, you will like Quaker Blueberry Buttermilk Flavor Muffin Mix (prepared)!

Quaker Blueberry Buttermilk Flavor Muffin Mix (prepared)

Quaker Blueberry Buttermilk Flavor Muffin Mix (prepared) Recipe
Quaker Blueberry Buttermilk Flavor Muffin Mix (prepared)

Mix as per directions on package.

What Course Is Quaker Blueberry Buttermilk Flavor Muffin Mix (prepared)?

Quaker Blueberry Buttermilk Flavor Muffin Mix (prepared) is for Dessert.


How Long Does Quaker Blueberry Buttermilk Flavor Muffin Mix (prepared) Recipe Take To Prepare?

Quaker Blueberry Buttermilk Flavor Muffin Mix (prepared) takes 10 minutes to prepare.


How Long Does Quaker Blueberry Buttermilk Flavor Muffin Mix (prepared) Recipe Take To Cook?

Quaker Blueberry Buttermilk Flavor Muffin Mix (prepared) takes 8 minutes to cook.


How Many Servings Does Quaker Blueberry Buttermilk Flavor Muffin Mix (prepared) Recipe Make?

Quaker Blueberry Buttermilk Flavor Muffin Mix (prepared) makes 46 servings.


What Are The Ingredients For Quaker Blueberry Buttermilk Flavor Muffin Mix (prepared) Recipe?

The ingredients for Quaker Blueberry Buttermilk Flavor Muffin Mix (prepared) are:

3 cups Quaker Blueberry Buttermilk Flavor Muffin Mix (dry)
2 eggs raw
3/4 cup water


How Do I Make Quaker Blueberry Buttermilk Flavor Muffin Mix (prepared)?

Here is how you make Quaker Blueberry Buttermilk Flavor Muffin Mix (prepared):

350 C for 8 minutes in mini muffin tins.Serving Size: Makes 46 mini muffinsNumber of Servings: 46Recipe submitted by SparkPeople user HOTHOTHOTHOT.


What's The Nutritional Info For Quaker Blueberry Buttermilk Flavor Muffin Mix (prepared)?

The nutritional information for Quaker Blueberry Buttermilk Flavor Muffin Mix (prepared) is:

  • Servings Per Recipe: 46
  • Amount Per Serving
  • Calories: 44.7
  • Total Fat: 1.3 g
  • Cholesterol: 8.0 mg
  • Sodium: 81.3 mg
  • Total Carbs: 7.3 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.8 g

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