Dessert

Raw and Fresh Blueberry Tart is for Dessert.

Raw and Fresh Blueberry Tart takes 15 minutes to prepare.

Raw and Fresh Blueberry Tart takes 90 minutes to cook.

Raw and Fresh Blueberry Tart makes 10 servings.

The ingredients for Raw and Fresh Blueberry Tart are:

Crust:
2 cups almonds (ground)
3/4 cup dates (seeds removed)
pinch of sea salt

Filling:
3 1/2 cups fresh blueberries
1 banana
1 1/2 tbsp honey

Here is how you make Raw and Fresh Blueberry Tart:

For the crust, in a food processor, grind the almonds until fine. Add the dates and salt and blend until the mixture binds together between your fingers when pinched. Press into a tart pan and set aside.For the filling, in a food processor, combine 2 1/2 cups of blueberries, banana, and honey together. Blend until smooth. Remove from processor and pour into the prepared crust. Take the remaining 1 cup of fresh blueberries and place over the mixture in a single layer so that it covers the mixture entirely. Refrigerate for at least 3 hours. Serve and enjoyNumber of Servings: 10Recipe submitted by SparkPeople user FLEMMING2.

The nutritional information for Raw and Fresh Blueberry Tart is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 196.3

• Total Fat: 9.9 g
• Cholesterol: 0.0 mg
• Sodium: 19.2 mg
• Total Carbs: 26.3 g
• Dietary Fiber: 5.0 g
• Protein: 4.8 g

The dietary needs meet for Raw and Fresh Blueberry Tart is Vegetarian