Dessert

Sal's Amish Friendship Bread is for Dessert.

Sal's Amish Friendship Bread takes several minutes to prepare.

Sal's Amish Friendship Bread takes several minutes to cook.

Sal's Amish Friendship Bread makes 28 servings.

The ingredients for Sal's Amish Friendship Bread are:

Splenda Baking Blend-1 cup
Whole Wheat Flour-3 cups
Unsweetened Applesauce-1 cup
Eggwhites-6
Large Box Sugar Free Instant Vanilla Pudding
Vanilla Extract-1/2 tsp
Baking Soda-1/2 tsp
Baking Powder-1 1/2 tsp
Salt-1/2 tsp
Cinnamon-2 tsp

Here is how you make Sal's Amish Friendship Bread:

You need to start with an Amish Friendship Bread Starter, Day 1: get starter in plastic bag and squish!Day 2-4 sameDay 5: Add 1 cup each flour, milk, 1/2 cup Splenda Baking Blend and squishDay 6-9 squishDay 10: Empty out bag into mixing bowl. Add 1 cup each milk, flour, and 1/2 cup Splenda Baking Blend, stir. Seperate out 4 one cup servings into 4 seperate plastic baggies. Put the date on it, and give to friends along with the recipe! (Don't forget to keep one for yourself).To the leftover batter in the bowl, add: flour, baking powder, baking soda, vanilla, cinnamon, box of instant pudding, milk, eggs, splenda, applesauce and salt. Mix with wisk, then pour into 2 loaf size baking pans that have been sprayed with Pam.Bake at 325 degrees for about an hour. Options:Sprinkle cinnamon/splenda mix on top!Use different flavors of pudding to change the flavorAdd raisins or chopped nuts. (Don't forget to add the nutritional information for these)This recipe will make 2 loaves.Number of Servings: 28Number of Servings: 28Recipe submitted by SparkPeople user SALMAM1.

The nutritional information for Sal's Amish Friendship Bread is:

• Servings Per Recipe: 28
• Amount Per Serving
• Calories: 98.5

• Total Fat: 0.3 g
• Cholesterol: 0.4 mg
• Sodium: 177.2 mg
• Total Carbs: 19.9 g
• Dietary Fiber: 1.8 g
• Protein: 3.5 g