Dessert

Pella Apple Bread is for Dessert.

Pella Apple Bread takes 15 minutes to prepare.

Pella Apple Bread takes 60 minutes to cook.

Pella Apple Bread makes 20 servings.

The ingredients for Pella Apple Bread are:

1 c sugar
1/2 c butter
1/4 c sour milk or buttermilk
1 t soda
2 eggs
1 t vanilla
2 c flour
1/2 t salt
2 c finely chopped apple
1/2 c nuts

Topping:
4 T soft butter
4 T sugar
4 T flour
2 t cinnamon

Here is how you make Pella Apple Bread:

Cream sugar and butter. Combine milk and soda. Stir into creamed mix. Add eggs, vanilla, flour and salt. Beat well. Stir in apples and nuts. Put in greased and floured 9x5x3-inch loaf pan. Mix topping ingredients. Drop by bits on batter and press lightly with a fork. Bake in a 350 degree oven for 60 minutes. Freezes well.Serving Size: 20 slicesNumber of Servings: 20Recipe submitted by SparkPeople user MARILYNMARIE1.

The nutritional information for Pella Apple Bread is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 173.0

• Total Fat: 5.2 g
• Cholesterol: 25.3 mg
• Sodium: 88.3 mg
• Total Carbs: 28.8 g
• Dietary Fiber: 0.9 g
• Protein: 3.3 g