The recipe Banan Bread

Made From Scratch Recipes

Banan Bread recipe is a Breakfast, Dessert meal that takes 60 minutes to make. If you enjoy for Breakfast, Dessert, you will like Banan Bread!

Banan Bread

Banan Bread Recipe
Banan Bread

Low-fat

What Course Is Banan Bread?

Banan Bread is for Breakfast, Dessert.


How Long Does Banan Bread Recipe Take To Prepare?

Banan Bread takes 20 minutes to prepare.


How Long Does Banan Bread Recipe Take To Cook?

Banan Bread takes 60 minutes to cook.


How Many Servings Does Banan Bread Recipe Make?

Banan Bread makes 16 servings.


What Are The Ingredients For Banan Bread Recipe?

The ingredients for Banan Bread are:

*Splenda Brown Sugar Blend, 36 tsp (remove)
*Smart Balance Buttery Spread, 4 tbsp (remove)
Applesauce, unsweetened, 0.25 cup (remove)
Egg substitute, liquid (Egg Beaters), 0.5 cup (remove)
Milk, nonfat, 0.12 cup (remove)
Banana, fresh, 1 cup, mashed (remove)
*Flour, white, 1.25 cup (remove)
*Wheat flour, white, bread, enriched, 0.5 cup (remove)
Baking Powder, 2 tsp (remove)
Baking Soda, 0.5 tsp (remove)
Salt, 0.25 tsp (remove)
Walnuts, 0.25 cup, chopped (remove)


How Do I Make Banan Bread?

Here is how you make Banan Bread:

bake. 16 slicesNumber of Servings: 16Recipe submitted by SparkPeople user KNBING.


What's The Nutritional Info For Banan Bread?

The nutritional information for Banan Bread is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 150.8
  • Total Fat: 4.0 g
  • Cholesterol: 0.1 mg
  • Sodium: 175.0 mg
  • Total Carbs: 23.9 g
  • Dietary Fiber: 0.9 g
  • Protein: 3.0 g

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