Dessert

Grandma Moyers Coffe Cake Apple Bread Pudding is for Dessert.

Grandma Moyers Coffe Cake Apple Bread Pudding takes 20 minutes to prepare.

Grandma Moyers Coffe Cake Apple Bread Pudding takes 60 minutes to cook.

Grandma Moyers Coffe Cake Apple Bread Pudding makes 10 servings.

The ingredients for Grandma Moyers Coffe Cake Apple Bread Pudding are:

Coffee Cake:
2/3 Cup Warm milk
1/3 Cup cooked mashed potato
1/8 tsp salt
1/4 tsp traditional yeast
2 2/3 cup flour
1/3 Cup sugar
1 large egg
1/3 Cup butter
1 tsp lemon Rind
1 Tblsp Cocoa (optional)
1/4 Cup raisins

Pudding:
1/12 Cup cut up coffee cake
1 Cup milk
2 Egg yolks
2 Tbsp soft butter
2 Tbsp Brandy
1/2 Cup sugar
1/2 tsp cinnamon
1/4 tsp cloves
1/4 tsp nutmeg
1 1/2 Cup Peeled and chopped apples
2 Egg Whites

Here is how you make Grandma Moyers Coffe Cake Apple Bread Pudding:

Coffee cake:Heat oven to 325 F. Line loaf pan with wax paper.1.Mix Yeast as directed on package (Stire into 1/8 cup warm milk or water, stire in 1/2 tsp sugar and let stand 10 minutes.2. Wash raisins and set aside to drain.3. Combine flour and salt with a sifter. Add Raisins & lemon rind.4. Cream Sugar & Butter - Add Egg and mix well - Add milk slowly. Then fold in the yeast mixture.5. Combine the dry ingredients into the wet ingredients ensuring it is well blended.Put in loaf pan and bake until done and top is golden. Sprinkle with brown sugar while still warm.Serve When cool or warm or turn into pudding.Make Pudding: Heat oven 375 F1: Cook and stir the coffe cake & milk for 2 minutes. 2.Cool these ingredients slightly then Beat in--Egg yolks, soft butter, Brandy,Sugar, cinnamon, cloves, Nutmeg3.Add the peeled and chopped apples. Set Aside4. Whip until stiff egg whites5. Fold egg whites into other ingredients. 6.Place the pudding in a greased baking dish. bake for about 30- 35 minutes. Serve with a sauce or as is....Serving Size: makes approx 10 1/2 cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user JUNETHIBEAULT.

The nutritional information for Grandma Moyers Coffe Cake Apple Bread Pudding is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 403.9

• Total Fat: 11.9 g
• Cholesterol: 83.0 mg
• Sodium: 264.6 mg
• Total Carbs: 63.5 g
• Dietary Fiber: 2.6 g
• Protein: 9.4 g