Dessert

Wasp Nest Bread is for Dessert.

Wasp Nest Bread takes 1 minutes to prepare.

Wasp Nest Bread takes 45 minutes to cook.

Wasp Nest Bread makes 20 servings.

The ingredients for Wasp Nest Bread are:

1 pkg Cook & Serve Vanilla Pudding
2 c 1% Milk
1 box Reduced Sugar Yellow Cake Mix
1 c Butterscotch Chips
1 c Toffee Chunks

Here is how you make Wasp Nest Bread:

Preheat oven to 350 degrees. Cook pudding according to package directions w/ 1% milk. Once boiling, remove from heat and stir in cake mix until mixed completely. Pour equally between 2 greased 9x5 bread pans. Spread smooth. Pour butterscotch chips evenly over one bread pan. Pour toffee chunks evenly over other bread pan. Bake for 25-30 minutes.(Could also make this into a cake by using a 9x13 cake pan instead of 2 bread pans.)Makes approx. 20 servings/slices.Number of Servings: 20Recipe submitted by SparkPeople user PSYCH_JOLYN.

The nutritional information for Wasp Nest Bread is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 240.5

• Total Fat: 7.5 g
• Cholesterol: 3.7 mg
• Sodium: 241.1 mg
• Total Carbs: 40.1 g
• Dietary Fiber: 0.4 g
• Protein: 2.8 g