Dessert

Mandle Bread Cookies is for Dessert.

Mandle Bread Cookies takes several minutes to prepare.

Mandle Bread Cookies takes 15 minutes to cook.

Mandle Bread Cookies makes 48 servings.

The ingredients for Mandle Bread Cookies are:

1 cup sugar
1 tsp vanilla
2 1/2 tsp baking powder
1/4 tsp salt
3/4 cup oil
3 eggs or egg substitute
3 1/4 cup flour
1/2 cup chopped nuts
cinnamon sugar

Here is how you make Mandle Bread Cookies:

350 degrees for 15 minutesMix ingredients with electric mixer. Slightly flour cutting board. Divide batter into fourths and roll out each in a long cylinder roll and place on a cookie sheet. Remove one baked roll at a time and cut into 1/2 inch slices on a cutting board. Place cookies back on cookie sheet with the inside of them showing up. Place in oven for 5 minutes or until golden brown. Remove and turn cookies to brown the other side. Coat with cinnamon sugar. Put cinnamon sugar in plastic bag and put a few cookies in the bag at a time and shake to coat.Number of Servings: 48Recipe submitted by SparkPeople user EJTJKANSAS.

The nutritional information for Mandle Bread Cookies is:

• Servings Per Recipe: 48
• Amount Per Serving
• Calories: 106.6

• Total Fat: 5.4 g
• Cholesterol: 0.1 mg
• Sodium: 79.9 mg
• Total Carbs: 13.1 g
• Dietary Fiber: 0.5 g
• Protein: 1.6 g