The recipe Zucchini Bread Homemade

Made From Scratch Recipes

Zucchini Bread Homemade recipe is a Dessert meal that takes 60 minutes to make. If you enjoy for Dessert, you will like Zucchini Bread Homemade!

Zucchini Bread Homemade

Zucchini Bread Homemade Recipe
Zucchini Bread Homemade

This is a yummy homemade treat for those who love Zucchini!

What Course Is Zucchini Bread Homemade?

Zucchini Bread Homemade is for Dessert.


How Long Does Zucchini Bread Homemade Recipe Take To Prepare?

Zucchini Bread Homemade takes several minutes to prepare.


How Long Does Zucchini Bread Homemade Recipe Take To Cook?

Zucchini Bread Homemade takes 60 minutes to cook.


How Many Servings Does Zucchini Bread Homemade Recipe Make?

Zucchini Bread Homemade makes 28 servings.


What Are The Ingredients For Zucchini Bread Homemade Recipe?

The ingredients for Zucchini Bread Homemade are:

1 C. Oil
3 Eggs
2 C. Sugar
2 teaspoons Vanilla
3 C. Flour
1 teaspoon salt
1/4 teaspoon baking powder
1 teaspoon baking soda
1.5 teaspoons cinnamon
1 teaspoon nutmeg
2 C. Shredded Zucchini (peeled)


How Do I Make Zucchini Bread Homemade?

Here is how you make Zucchini Bread Homemade:

Beat together oil, eggs, sugar, and vanilla. Add dry ingredients. Then add zucchini. Grease loaf pans. Bake 1 hour at 360*. Makes 2 loaves at about 14 slices per loaf depending on slice width. Number of Servings: 28Recipe submitted by SparkPeople user CRTB06.


What's The Nutritional Info For Zucchini Bread Homemade?

The nutritional information for Zucchini Bread Homemade is:

  • Servings Per Recipe: 28
  • Amount Per Serving
  • Calories: 173.7
  • Total Fat: 8.6 g
  • Cholesterol: 22.8 mg
  • Sodium: 140.0 mg
  • Total Carbs: 23.7 g
  • Dietary Fiber: 0.6 g
  • Protein: 2.1 g

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