Dessert

Peach Bread - 1 large loaf = 12 svgs is for Breakfast, Dessert.

Peach Bread - 1 large loaf = 12 svgs takes 120 minutes to prepare.

Peach Bread - 1 large loaf = 12 svgs takes 45 minutes to cook.

Peach Bread - 1 large loaf = 12 svgs makes 12 servings.

The ingredients for Peach Bread - 1 large loaf = 12 svgs are:

1 cup all purpose flour
1 cup whole wheat flour
1/2 cup sugar
1/2 cup brown sugar, firmly packed
1/8 tsp salt
1 tsp baking soda
2 tablespoons flaxseed meal (optional)
2 cups very ripe, mashed peaches (mash before measuring)
1 egg, slightly beaten
2 tablespoons butter, melted
1/2 cup raisins or nuts (optional)

Here is how you make Peach Bread - 1 large loaf = 12 svgs:

In a bowl, stir together dry ingredients. In a separate large bowl, mix mashed peaches, egg, and melted butter. Stir in raisins and/or nuts. Stir in flour mixture until well-combined. Pour into a 9x5" greased loaf pan. LET REST 20 MINUTES. Bake at 350 for 45-55 minutes - bread is done when knife inserted into center comes out clean. Cool bread in pan 15 minutes; remove from pan and finish cooling on wire rack. Store covered to retain moistness.Serving Size: makes 1 large loaf (12 slices)Number of Servings: 12Recipe submitted by SparkPeople user DRGNL80.

The nutritional information for Peach Bread - 1 large loaf = 12 svgs is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 212.8

• Total Fat: 6.6 g
• Cholesterol: 20.5 mg
• Sodium: 152.5 mg
• Total Carbs: 40.0 g
• Dietary Fiber: 2.9 g
• Protein: 3.8 g