The recipe Eggless Mango Bread

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Eggless Mango Bread recipe is a Dessert meal that takes 40 minutes to make. If you enjoy for Dessert, you will like Eggless Mango Bread!

Eggless Mango Bread

Eggless Mango Bread Recipe
Eggless Mango Bread

I adapted this from the recipe of the same name on AllRecipes *http://allrecipes.com/Recipe/Eggless-Mango-Bread/Detail.aspx?src=ShareOnFacebook&recipeID=143271I wanted to make Mango bread but had no eggs! Turns out very moist and not overly sweet. Dab a small amount of butter on your slice!Keeps for 2-3 days. *Added here so I could add the edited version to my meal plan.

Eggless Mango Bread

What Course Is Eggless Mango Bread?

Eggless Mango Bread is for Dessert.


How Long Does Eggless Mango Bread Recipe Take To Prepare?

Eggless Mango Bread takes 10 minutes to prepare.


How Long Does Eggless Mango Bread Recipe Take To Cook?

Eggless Mango Bread takes 40 minutes to cook.


How Many Servings Does Eggless Mango Bread Recipe Make?

Eggless Mango Bread makes 12 servings.


What Are The Ingredients For Eggless Mango Bread Recipe?

The ingredients for Eggless Mango Bread are:

1 cup mango pulped or diced
1/4 cup hot water
1/2 cup Splenda sugar for baking
1/2 cup skim milk powder
6oz cup fat free yogurt
1/3 cup olive oil
2 cups whole wheat flour
1 teaspoon baking powder
1 teaspoon baking soda


How Do I Make Eggless Mango Bread?

Here is how you make Eggless Mango Bread:

1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9-inch loaf pan.2. Place the mango, water, sugar, milk powder, yogurt, and oil in a blender. Blend until smooth, then pour into a bowl. Sift together the wheat flour, baking powder, and baking soda in a bowl. Fold the flour mixture into the mango puree. Pour resulting mixture into prepared pan.3. Bake in the preheated oven until a toothpick inserted into the center of the loaf comes out clean, about 30 to 45 minutes. *Mine took 40.Serving Size: Approx 12 slicesNumber of Servings: 12Recipe submitted by SparkPeople user WEYRCAT.


What's The Nutritional Info For Eggless Mango Bread?

The nutritional information for Eggless Mango Bread is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 169.7
  • Total Fat: 6.4 g
  • Cholesterol: 2.1 mg
  • Sodium: 190.0 mg
  • Total Carbs: 27.9 g
  • Dietary Fiber: 2.8 g
  • Protein: 6.3 g

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