The recipe Martha's Mango Bread

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Martha's Mango Bread recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Martha's Mango Bread!

Martha's Mango Bread

Martha's Mango Bread Recipe
Martha's Mango Bread

If you like mangos, you will love this sweet bread.

What Course Is Martha's Mango Bread?

Martha's Mango Bread is for Dessert.


How Long Does Martha's Mango Bread Recipe Take To Prepare?

Martha's Mango Bread takes several minutes to prepare.


How Long Does Martha's Mango Bread Recipe Take To Cook?

Martha's Mango Bread takes several minutes to cook.


How Many Servings Does Martha's Mango Bread Recipe Make?

Martha's Mango Bread makes 24 servings.


What Are The Ingredients For Martha's Mango Bread Recipe?

The ingredients for Martha's Mango Bread are:

1 cup, sliced Mangos
2 cups flour
2 large Egg, fresh, whole, raw
3/4 cup Granulated Sugar
2 tsp Lime Juice - ReaLime 100% Lime Juice
1/2 cup Butter, salted
1 tsp Baking Soda
1/4 tsp Salt
1/2 cup, chopped Walnuts


How Do I Make Martha's Mango Bread?

Here is how you make Martha's Mango Bread:

Cream butter & sugar; add eggs; stir in dry ingredients, mango and lime juice. Mix together, fold in nuts.Bake 375 in large loaf pan for 50-60 mins or 3 small pans 45 minsServing Size:?3 small loaves with 8 slices each


What's The Nutritional Info For Martha's Mango Bread?

The nutritional information for Martha's Mango Bread is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 121.2
  • Total Fat: 5.9 g
  • Cholesterol: 25.8 mg
  • Sodium: 110.0 mg
  • Total Carbs: 15.5 g
  • Dietary Fiber: 0.3 g
  • Protein: 2.0 g

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