The recipe Prune Bread

Made From Scratch Recipes

Prune Bread recipe is a Dessert meal that takes 60 minutes to make. If you enjoy for Dessert, you will like Prune Bread!

Prune Bread

Prune Bread Recipe
Prune Bread

This is from an old church cookbook, but I've added some healthy alternatives.

What Course Is Prune Bread?

Prune Bread is for Dessert.


How Long Does Prune Bread Recipe Take To Prepare?

Prune Bread takes 10 minutes to prepare.


How Long Does Prune Bread Recipe Take To Cook?

Prune Bread takes 60 minutes to cook.


How Many Servings Does Prune Bread Recipe Make?

Prune Bread makes 16 servings.


What Are The Ingredients For Prune Bread Recipe?

The ingredients for Prune Bread are:

2 egg whites
1 cup raw sugar
1 cup sour milk,nonfat
1 tsp, soda
1 cup chopped prunes
1 tsp. baking powder
1 cup unbleached flour
3/4 cup whole wheat flour
1/2 cup chopped walnuts



How Do I Make Prune Bread?

Here is how you make Prune Bread:

Mix all ingredients with spoon, not mixer.Bake 325 degrees for 1 hour in 3 round pans or 1 large bread pan.Number of Servings: 16Recipe submitted by SparkPeople user HUMINBRD56.


What's The Nutritional Info For Prune Bread?

The nutritional information for Prune Bread is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 206.6
  • Total Fat: 2.7 g
  • Cholesterol: 0.3 mg
  • Sodium: 130.0 mg
  • Total Carbs: 44.4 g
  • Dietary Fiber: 1.9 g
  • Protein: 3.5 g

What Dietary Needs Does Prune Bread Meet?

The dietary needs meet for Prune Bread is Low Fat


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