Dessert

alton brown's bread pudding is for Dessert.

alton brown's bread pudding takes 5 minutes to prepare.

alton brown's bread pudding takes 45 minutes to cook.

alton brown's bread pudding makes 16 servings.

The ingredients for alton brown's bread pudding are:

6 eggs
2 c. whole milk (i used 2%)
2 c. half and half
1 c. sugar
1 tsp vanilla
1 tsp rum extract
1/2 c. raisins ( i used 1 oz. of craisins)
6 hamburger buns ( i used 4 hamb buns and 2 hoagie sesame seed buns)
sauce
4 tbsp unsalted butter
1/4 c. sugar
1/2 c. heavy cream ( i used half and half)
1/2 c rum

Here is how you make alton brown's bread pudding:

whisk eggs, milks, sugar and extracts. break buns into pieces into a greased 9x13 pansprinkle with raisins or craisinspour liquid over bread. let sit till is absorbedbake 350 for 45min. let cool 15 min. if you prefer firmer texturechill 2 hours , then reheat. sauce melt butter add sugar , cook 3 min. over med. heat. addcream and rum. cook 5 more min.Number of Servings: 16Recipe submitted by SparkPeople user CATDIDDLE.

The nutritional information for alton brown's bread pudding is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 253.9

• Total Fat: 10.1 g
• Cholesterol: 92.7 mg
• Sodium: 129.9 mg
• Total Carbs: 28.5 g
• Dietary Fiber: 0.5 g
• Protein: 5.4 g