Dessert

Donna's Bread Pudding is for Dessert.

Donna's Bread Pudding takes 10 minutes to prepare.

Donna's Bread Pudding takes 45 minutes to cook.

Donna's Bread Pudding makes 9 servings.

The ingredients for Donna's Bread Pudding are:

1/2 loaf Italian bread, 2 cups milk, 3 eggs, 1 tsp. vanilla extract, 2 Tbsp cinnamon, 1/2 cup sugar.

Here is how you make Donna's Bread Pudding:

Put dry bread in a baking dish. In a separate bowl mix all other ingredients. Pour over bread and toss until bread is soaked. Bake at 350 degrees for 35 - 45 minutes or until a knife inserted in the center comes out dry.Serving Size:?Makes 9 1/2-cup servingsNumber of Servings: 9Recipe submitted by SparkPeople user SCOTTMORSE.

The nutritional information for Donna's Bread Pudding is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 174.0

• Total Fat: 4.2 g
• Cholesterol: 84.5 mg
• Sodium: 200.1 mg
• Total Carbs: 27.5 g
• Dietary Fiber: 1.5 g
• Protein: 6.8 g