The recipe Faux Bread Pudding
Faux Bread Pudding recipe is a Dessert meal that takes 90 minutes to make. If you enjoy for Dessert, you will like Faux Bread Pudding!
Faux Bread Pudding
- What Course Is Faux Bread Pudding?
- How Long Does Faux Bread Pudding Recipe Take To Prepare?
- How Long Does Faux Bread Pudding Recipe Take To Cook?
- How Many Servings Does Faux Bread Pudding Recipe Make?
- What Are The Ingredients For Faux Bread Pudding Recipe?
- How Do I Make Faux Bread Pudding?
- What's The Nutritional Info For Faux Bread Pudding?
- What Type Of Cuisine Is Faux Bread Pudding?
- What Dietary Needs Does Faux Bread Pudding Meet?
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Easy and Tasty! What Course Is Faux Bread Pudding?Faux Bread Pudding is for Dessert. How Long Does Faux Bread Pudding Recipe Take To Prepare?Faux Bread Pudding takes 4 minutes to prepare. How Long Does Faux Bread Pudding Recipe Take To Cook?Faux Bread Pudding takes 90 minutes to cook. How Many Servings Does Faux Bread Pudding Recipe Make?Faux Bread Pudding makes 9 servings. What Are The Ingredients For Faux Bread Pudding Recipe?The ingredients for Faux Bread Pudding are: 4 lg eggs1 cup heavy cream 1 cup whole milk ricotta cheese 1/4-1/3 cup sugar substitute (cup for cup type) 2 teaspoons vanilla extract 1/2 teaspoon cinnamon 170 cal, 15 g fat, 9 g sat fat, 3 g carbs, 6 g protein How Do I Make Faux Bread Pudding?Here is how you make Faux Bread Pudding: Beat together with hand mixer for 2 minutes. Pour into 8x8 greased square pan. Bake 1.5 hours at 325 degreesCool and refrigerate. Makes 9 servings.Serving Size:?9 squaresWhat's The Nutritional Info For Faux Bread Pudding?The nutritional information for Faux Bread Pudding is:
What Dietary Needs Does Faux Bread Pudding Meet?The dietary needs meet for Faux Bread Pudding is Low Carb |
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