The recipe Soy Milk Pecan Bread Pudding
Soy Milk Pecan Bread Pudding recipe is a Dessert, Snack meal that takes 55 minutes to make. If you enjoy for Dessert, Snack, you will like Soy Milk Pecan Bread Pudding!
Soy Milk Pecan Bread Pudding
- What Course Is Soy Milk Pecan Bread Pudding?
- How Long Does Soy Milk Pecan Bread Pudding Recipe Take To Prepare?
- How Long Does Soy Milk Pecan Bread Pudding Recipe Take To Cook?
- How Many Servings Does Soy Milk Pecan Bread Pudding Recipe Make?
- What Are The Ingredients For Soy Milk Pecan Bread Pudding Recipe?
- How Do I Make Soy Milk Pecan Bread Pudding?
- What's The Nutritional Info For Soy Milk Pecan Bread Pudding?
- What Type Of Cuisine Is Soy Milk Pecan Bread Pudding?
- What Dietary Needs Does Soy Milk Pecan Bread Pudding Meet?
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Great Recipe for those who love bread pudding but don't want all the calories, fat or lactose side effects. What Course Is Soy Milk Pecan Bread Pudding?Soy Milk Pecan Bread Pudding is for Dessert, Snack. How Long Does Soy Milk Pecan Bread Pudding Recipe Take To Prepare?Soy Milk Pecan Bread Pudding takes 10 minutes to prepare. How Long Does Soy Milk Pecan Bread Pudding Recipe Take To Cook?Soy Milk Pecan Bread Pudding takes 55 minutes to cook. How Many Servings Does Soy Milk Pecan Bread Pudding Recipe Make?Soy Milk Pecan Bread Pudding makes 5 servings. What Are The Ingredients For Soy Milk Pecan Bread Pudding Recipe?The ingredients for Soy Milk Pecan Bread Pudding are: 8 slices Italian bread/ cubed (Preferably, stale)1 roll/slice Arnold Potato Bread/cubed 2 1/2 Cups Silk Unsweetened Soy Milk (30 calorie blend) 2 Large eggs 1 Tsp. Vanilla Extract 1 Tblsp. Splenda 2 Tblsp. Splenda Brown Sugar Blend 10 (1/2 oz.) pecan half?s (cut-up) Dash of Sea Salt How Do I Make Soy Milk Pecan Bread Pudding?Here is how you make Soy Milk Pecan Bread Pudding: Heat oven to (Bake) 350. Cube bread, set aside. In separate bowl blend all other ingredients with wire whisk. Add bread to liquid and toss until all bread is thoroughly saturated. Bake in preheated 350 oven on middle rack for 50-60 mins. or until knife comes out clean when inserted into middle of bread pudding (top of bread should be slightly browned). Remove from oven, cool for 10-15 mins., serve warm with 2 Tblsp. whipped topping (sugar free), if desired or serve cold, delicious either way. Serving Size: Makes 4-5 servings/approx.6 oz. serving eachNumber of Servings: 5Recipe submitted by SparkPeople user ELLIEJULIANO.What's The Nutritional Info For Soy Milk Pecan Bread Pudding?The nutritional information for Soy Milk Pecan Bread Pudding is:
What Dietary Needs Does Soy Milk Pecan Bread Pudding Meet?The dietary needs meet for Soy Milk Pecan Bread Pudding is Lactose Free |
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