Dessert

Fat Free Pumpkin Bread is for Dessert.

Fat Free Pumpkin Bread takes several minutes to prepare.

Fat Free Pumpkin Bread takes 50 minutes to cook.

Fat Free Pumpkin Bread makes 12 servings.

The ingredients for Fat Free Pumpkin Bread are:

1 1/2 cups all-purpose flour
3/4 cup white sugar
1 1/4 teaspoons baking powder
1/2 tsp baking soda
1 tsp pumpkin pie spice
2 egg whites
1 cup pumpkin
1/4 cup applesauce

Here is how you make Fat Free Pumpkin Bread:

Preheat oven to 350 degrees. Lightly grease an 8x4 inch loaf pan. In a large bowl, stir together flour, sugar, baking powder, baking soda and cinnamon. Add egg whites, pumpkin and applesauce. Stir just until combined. Pour batter into pan.Bake for 50-55 minutes or until toothpick inserted into center of loaf comes out clean. Turn onto wire rack and allow to cool before slicing.Number of Servings: 12Recipe submitted by SparkPeople user IZZYSMOM1008.

The nutritional information for Fat Free Pumpkin Bread is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 115.0

• Total Fat: 0.2 g
• Cholesterol: 0.0 mg
• Sodium: 113.0 mg
• Total Carbs: 26.2 g
• Dietary Fiber: 0.7 g
• Protein: 2.6 g

The dietary needs meet for Fat Free Pumpkin Bread is Low Fat