The recipe Whole Wheat Pumpkin Bread

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Whole Wheat Pumpkin Bread recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Whole Wheat Pumpkin Bread!

Whole Wheat Pumpkin Bread

Whole Wheat Pumpkin Bread Recipe
Whole Wheat Pumpkin Bread

What Course Is Whole Wheat Pumpkin Bread?

Whole Wheat Pumpkin Bread is for Dessert.


How Long Does Whole Wheat Pumpkin Bread Recipe Take To Prepare?

Whole Wheat Pumpkin Bread takes several minutes to prepare.


How Long Does Whole Wheat Pumpkin Bread Recipe Take To Cook?

Whole Wheat Pumpkin Bread takes several minutes to cook.


How Many Servings Does Whole Wheat Pumpkin Bread Recipe Make?

Whole Wheat Pumpkin Bread makes 16 servings.


What Are The Ingredients For Whole Wheat Pumpkin Bread Recipe?

The ingredients for Whole Wheat Pumpkin Bread are:

2 cups Whole Wheat Flour
1 cup Canned Pumpkin
1 cup White Sugar
1/2 cup packed Brown Sugar
3 Egg Whites
1/2 cup Skim Milk
1/4 cup Canola Oil
1/2 tsp Cinnamon
1/2 tsp Nutmeg
1/2 tsp Cloves
2 1/2 tsp Baking Powder
1/4 tsp Salt


How Do I Make Whole Wheat Pumpkin Bread?

Here is how you make Whole Wheat Pumpkin Bread:

Preheat oven to 350?F.Put everything into a large bowl and stir until moistened. Pour into greased loaf pan.Bake 60-65 minutesNumber of Servings: 16Recipe submitted by SparkPeople user LROBAR.


What's The Nutritional Info For Whole Wheat Pumpkin Bread?

The nutritional information for Whole Wheat Pumpkin Bread is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 177.7
  • Total Fat: 3.8 g
  • Cholesterol: 0.2 mg
  • Sodium: 17.8 mg
  • Total Carbs: 33.8 g
  • Dietary Fiber: 2.3 g
  • Protein: 3.2 g

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