Dessert

World's Best Pumpkin Bread is for Dessert.

World's Best Pumpkin Bread takes 10 minutes to prepare.

World's Best Pumpkin Bread takes 45 minutes to cook.

World's Best Pumpkin Bread makes 36 servings.

The ingredients for World's Best Pumpkin Bread are:

2 cup Pumpkin, canned, without salt
3 cup Granulated Sugar
1 cup Canola Oil
.66 cup (8 fl oz) Water, tap
4 large Egg, fresh, whole, raw
3.33 cup Flour, white
2 tsp Baking Soda
1 tsp Cinnamon, ground
1 tsp Nutmeg, ground

Here is how you make World's Best Pumpkin Bread:

Mix Pumpkin, Sugar, Oil, Water and Eggs in large mixing bowl until well combined. In medium mixing bowl until well combined.In medium mixing bowl combine Flour, Baking Soda, Salt, Cinnamon and Nutmeg. Stir well, then gradually pour into large bow of pumpkin mixture. Stir well to combine completely. Spray 3 loaf pans, 8 x 4 x 2 1/2 inches with cooking spray. Pour mixture evenly into pans. Bake at 350 degrees until done and a toothpick inserted into the center comes out clean, about 45 to 55 minutes. Let cool for ten minutes on wire racks in the loaf pans, then remove from pans and cool completely on wire racks. Serving Size:?10 slices per loaf

The nutritional information for World's Best Pumpkin Bread is:

• Servings Per Recipe: 36
• Amount Per Serving
• Calories: 172.2

• Total Fat: 6.8 g
• Cholesterol: 20.7 mg
• Sodium: 78.8 mg
• Total Carbs: 26.7 g
• Dietary Fiber: 0.8 g
• Protein: 2.1 g