The recipe Dark Molasses Fig and Raisin Bread
Dark Molasses Fig and Raisin Bread recipe is a Dessert meal that takes 70 minutes to make. If you enjoy for Dessert, you will like Dark Molasses Fig and Raisin Bread!
Dark Molasses Fig and Raisin Bread
- What Course Is Dark Molasses Fig and Raisin Bread?
- How Long Does Dark Molasses Fig and Raisin Bread Recipe Take To Prepare?
- How Long Does Dark Molasses Fig and Raisin Bread Recipe Take To Cook?
- How Many Servings Does Dark Molasses Fig and Raisin Bread Recipe Make?
- What Are The Ingredients For Dark Molasses Fig and Raisin Bread Recipe?
- How Do I Make Dark Molasses Fig and Raisin Bread?
- What's The Nutritional Info For Dark Molasses Fig and Raisin Bread?
- What Type Of Cuisine Is Dark Molasses Fig and Raisin Bread?
- What Dietary Needs Does Dark Molasses Fig and Raisin Bread Meet?
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A dark, dense, hearty whole grain bread which is tasty served warm. I enjoy it by itself but you can also spread no fat cream cheese or your favorite preserves on it. What Course Is Dark Molasses Fig and Raisin Bread?Dark Molasses Fig and Raisin Bread is for Dessert. How Long Does Dark Molasses Fig and Raisin Bread Recipe Take To Prepare?Dark Molasses Fig and Raisin Bread takes 15 minutes to prepare. How Long Does Dark Molasses Fig and Raisin Bread Recipe Take To Cook?Dark Molasses Fig and Raisin Bread takes 70 minutes to cook. How Many Servings Does Dark Molasses Fig and Raisin Bread Recipe Make?Dark Molasses Fig and Raisin Bread makes 24 servings. What Are The Ingredients For Dark Molasses Fig and Raisin Bread Recipe?The ingredients for Dark Molasses Fig and Raisin Bread are: 1 Cup Whole Wheat Flour1 Cup Rye Flour 1 Cup Corn Meal 1/2 Cup chopped figs 1/2 Cup raisins 2 tsp. baking soda 1/2 tsp. salt 1/2 Cup chopped walnuts 2 Cups low fat buttermilk 3/4 Cup molasses 2 TBS butter melted 1 TBS grated orange rind How Do I Make Dark Molasses Fig and Raisin Bread?Here is how you make Dark Molasses Fig and Raisin Bread: Preheat oven to 350 degrees.Coat two 8" bread pans with Olive Oil sprayPlace whole wheat flour, rye flour, corn meal, salt, figs, raisins, baking soda ,salt, and walnuts in large bowl and mix well. In another bowl place buttermilk, molasses, grated orange rind and butter and mix well. Add liquid to dry ingredients and stir just until moistened. Pour the batter equally into the two bread pans. Cover each pan tightly with foil. Place filled bread pans in large baking dish (13x9) and add 1" of boiling water to the large pan. Cover the large pan with foil and seal tightly. Carefully place on the middle shelf of oven and bake at 350 degrees for 70 minutes or until toothpicks come out clean. Cool on racks 15 minutes. Turn bread out of pans on to cooling rack. 2 loaves, 12 servings each.Number of Servings: 24Recipe submitted by SparkPeople user VICKI103.What's The Nutritional Info For Dark Molasses Fig and Raisin Bread?The nutritional information for Dark Molasses Fig and Raisin Bread is:
What Dietary Needs Does Dark Molasses Fig and Raisin Bread Meet?The dietary needs meet for Dark Molasses Fig and Raisin Bread is Low Fat |
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