Dessert

strawberry walnut bread is for Dessert.

strawberry walnut bread takes 15 minutes to prepare.

strawberry walnut bread takes 60 minutes to cook.

strawberry walnut bread makes 24 servings.

The ingredients for strawberry walnut bread are:

1/2 cup (113 grams) unsalted butter

3/4 cup (150 grams) granulated whitesugar

3 large eggs

1 teaspoon pure vanilla extract

2 cups (260 grams) all-purpose flour

1/2 teaspoon baking powder

1/2 teaspoon baking soda

1/4 teaspoon salt

1 teaspoon ground cinnamon

1/2 cup (120 ml) sour cream or plain yogurt

1/2 cup (55 grams) toasted walnuts or pecans, coarsely chopped

1 1/2 cups chopped fresh strawberries

Here is how you make strawberry walnut bread:

Preheat oven to 350 degrees F (180 degrees C) and place the oven rack in the middle position. Butter and flour (or spray with a non stick vegetable/flour spray) the bottom and sides of an 8-cup loaf pan (9 x 5 x 3 inch) (23 x 13 x 8 cm). Place the walnuts (or pecans) on a baking sheet and bake for about 8 minutes or until brown and fragrant. Remove from oven and let cool completely before chopping coarsely.In the bowl of your electric mixer, or with a hand mixer, beat the butter until softened (about 1 minute). Add the sugar and continue to beat until light and fluffy. Add the eggs, one at a time, beating well after each addition. Beat in the vanilla extract. Scrape down the sides of the bowl as needed. In a separate bowl, whisk together the flour, baking powder, baking soda, salt, and ground cinnamon. With the mixer on low, add the flour mixture (in three additions) and sour cream (in two additions) alternately, starting and ending with the flour. Mix only until combined. Gently fold in the chopped strawberries and walnuts. Scrape the batter into the prepared pan and bake about 1 hour, or until the bread is golden brown and a toothpick inserted in the center comes out clean. Place on a wire rack to cool and then remove the bread from the pan. Serve warm or at room temperature. This bread can be frozen.Makes 1 loaf. slice 12 slices, then cut in halfServing Size: makes 24 slicesNumber of Servings: 24Recipe submitted by SparkPeople user MOONTOES1.

The nutritional information for strawberry walnut bread is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 131.4

• Total Fat: 6.9 g
• Cholesterol: 35.3 mg
• Sodium: 38.4 mg
• Total Carbs: 15.5 g
• Dietary Fiber: 0.7 g
• Protein: 2.5 g