The recipe Bread Pudding, Whole Wheat, Lowfat, Lo Cal!
Bread Pudding, Whole Wheat, Lowfat, Lo Cal! recipe is a Dessert meal that takes 35 minutes to make. If you enjoy for Dessert, you will like Bread Pudding, Whole Wheat, Lowfat, Lo Cal!!
Bread Pudding, Whole Wheat, Lowfat, Lo Cal!
- What Course Is Bread Pudding, Whole Wheat, Lowfat, Lo Cal!?
- How Long Does Bread Pudding, Whole Wheat, Lowfat, Lo Cal! Recipe Take To Prepare?
- How Long Does Bread Pudding, Whole Wheat, Lowfat, Lo Cal! Recipe Take To Cook?
- How Many Servings Does Bread Pudding, Whole Wheat, Lowfat, Lo Cal! Recipe Make?
- What Are The Ingredients For Bread Pudding, Whole Wheat, Lowfat, Lo Cal! Recipe?
- How Do I Make Bread Pudding, Whole Wheat, Lowfat, Lo Cal!?
- What's The Nutritional Info For Bread Pudding, Whole Wheat, Lowfat, Lo Cal!?
- What Type Of Cuisine Is Bread Pudding, Whole Wheat, Lowfat, Lo Cal!?
Bread Pudding, Whole Wheat, Lowfat, Lo Cal! |
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This is a great satisfying version. Whole Wheat Bread, No sugar, No Fats added! Great reviews from everyone who has tried this. No Guilt!! A must Try! Sorry Picture was taken after diggin in, it was too good to wait!! What Course Is Bread Pudding, Whole Wheat, Lowfat, Lo Cal!?Bread Pudding, Whole Wheat, Lowfat, Lo Cal! is for Dessert. How Long Does Bread Pudding, Whole Wheat, Lowfat, Lo Cal! Recipe Take To Prepare?Bread Pudding, Whole Wheat, Lowfat, Lo Cal! takes 15 minutes to prepare. How Long Does Bread Pudding, Whole Wheat, Lowfat, Lo Cal! Recipe Take To Cook?Bread Pudding, Whole Wheat, Lowfat, Lo Cal! takes 35 minutes to cook. How Many Servings Does Bread Pudding, Whole Wheat, Lowfat, Lo Cal! Recipe Make?Bread Pudding, Whole Wheat, Lowfat, Lo Cal! makes 9 servings. What Are The Ingredients For Bread Pudding, Whole Wheat, Lowfat, Lo Cal! Recipe?The ingredients for Bread Pudding, Whole Wheat, Lowfat, Lo Cal! are: 6 Slices, Toasted Bread Oven Joy 100% whole wheat Bread3 Large Eggs 1/2 Cup Splenda No Calorie Sweetener 1 tsp Vanilla extract 5 Dashes Salt 1/4 tsp Nutmeg, ground 1 TBS Cinnamon 2 Cups Milk, nonfat 1/2 Cup Raisins (80 grams) Combine Eggs Splenda, Vanilla, salt, Cinnamon and Nutmeg Add Milk & Raisins Toast slices of bread in the toaster and cut into cubes, and them to the mix and let sit and 'soak' for 5 MInutes Pour into 9x9 Baking Dish Bake for 35 Minutes @ 350 degrees. great served warm How Do I Make Bread Pudding, Whole Wheat, Lowfat, Lo Cal!?Here is how you make Bread Pudding, Whole Wheat, Lowfat, Lo Cal!: Bake @ 350 degrees for 35 MinutesServing Size: 3" x 3" square (about 2/3 Cup)Number of Servings: 9Recipe submitted by SparkPeople user CHIHUAHUASRUS.What's The Nutritional Info For Bread Pudding, Whole Wheat, Lowfat, Lo Cal!?The nutritional information for Bread Pudding, Whole Wheat, Lowfat, Lo Cal! is:
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