The recipe Bek's Zucchini Bread

Made From Scratch Recipes

Bek's Zucchini Bread recipe is a Dessert meal that takes 60 minutes to make. If you enjoy for Dessert, you will like Bek's Zucchini Bread!

Bek's Zucchini Bread

Bek's Zucchini Bread Recipe
Bek's Zucchini Bread

This is a very easy recipe that your whole family can enjoy.

What Course Is Bek's Zucchini Bread?

Bek's Zucchini Bread is for Dessert.


How Long Does Bek's Zucchini Bread Recipe Take To Prepare?

Bek's Zucchini Bread takes 30 minutes to prepare.


How Long Does Bek's Zucchini Bread Recipe Take To Cook?

Bek's Zucchini Bread takes 60 minutes to cook.


How Many Servings Does Bek's Zucchini Bread Recipe Make?

Bek's Zucchini Bread makes 19 servings.


What Are The Ingredients For Bek's Zucchini Bread Recipe?

The ingredients for Bek's Zucchini Bread are:

2 C White Flour
1 1/4 C Wheat Flour
1 C Sugar
1 C Splenda
1 T Cinnamon
1 1/8 ts Baking Powder
1 1/8 ts Baking Soda
1/2 ts Salt
1/4 ts Nutmeg
1 C Applesauce, unsweetened
3/4 C Egg Beaters
1/2 C 2% Milk
1 T Vanilla
3 C Zucchini (peeled and grated)
1/2 C Pecans


How Do I Make Bek's Zucchini Bread?

Here is how you make Bek's Zucchini Bread:

Directions:1. Grease 3 8x4 inch pans2. Stir flours, salt, baking powder, baking soda, cinnamon, and nutmeg.3. Combine eggs, applesauce, and sugar. Add the wet ingredients to the dry mixture, mix well. Stir inthe zucchini and nuts until the batter is well combined. Pour the batter into prepared pans.4. Bake for about 1 hour, or until a tester comes out clean. Cool for about 30 minutes and remove the bread from th pan. EnjoyNumber of Servings: 19Recipe submitted by SparkPeople user FROGS2007.


What's The Nutritional Info For Bek's Zucchini Bread?

The nutritional information for Bek's Zucchini Bread is:

  • Servings Per Recipe: 19
  • Amount Per Serving
  • Calories: 165.4
  • Total Fat: 3.0 g
  • Cholesterol: 0.6 mg
  • Sodium: 182.9 mg
  • Total Carbs: 32.0 g
  • Dietary Fiber: 1.6 g
  • Protein: 4.1 g

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