The recipe Kim's Cinnamon Zucchini Bread

Made From Scratch Recipes

Kim's Cinnamon Zucchini Bread recipe is a Dessert meal that takes 60 minutes to make. If you enjoy for Dessert, you will like Kim's Cinnamon Zucchini Bread!

Kim's Cinnamon Zucchini Bread

Kim's Cinnamon Zucchini Bread Recipe
Kim's Cinnamon Zucchini Bread

This is a double recipe that makes 4 loaves.

What Course Is Kim's Cinnamon Zucchini Bread?

Kim's Cinnamon Zucchini Bread is for Dessert.


How Long Does Kim's Cinnamon Zucchini Bread Recipe Take To Prepare?

Kim's Cinnamon Zucchini Bread takes 20 minutes to prepare.


How Long Does Kim's Cinnamon Zucchini Bread Recipe Take To Cook?

Kim's Cinnamon Zucchini Bread takes 60 minutes to cook.


How Many Servings Does Kim's Cinnamon Zucchini Bread Recipe Make?

Kim's Cinnamon Zucchini Bread makes 40 servings.


What Are The Ingredients For Kim's Cinnamon Zucchini Bread Recipe?

The ingredients for Kim's Cinnamon Zucchini Bread are:

6 eggs
4 1/2 c granulated sugar
4 c grated zucchini w/ rind
2 T vanilla extract
6 c flour
2 t salt
2 t baking soda
1 t baking powder
4 T ground cinnamon


How Do I Make Kim's Cinnamon Zucchini Bread?

Here is how you make Kim's Cinnamon Zucchini Bread:

Beat eggs until light and foamy.Add sugar, oil, zucchini and vanilla.Mix lightly, but well.Set aside.Combine flour, salt, baking soda, baking powder, and cinnamon.Add to the egg-zucchini mixture.Mix until well blendedBake in 2 loaf pansDo not greaseBake for 50 minutes to 1 hour, until done at 350FNumber of Servings: 40Recipe submitted by SparkPeople user COVERMEYER.


What's The Nutritional Info For Kim's Cinnamon Zucchini Bread?

The nutritional information for Kim's Cinnamon Zucchini Bread is:

  • Servings Per Recipe: 40
  • Amount Per Serving
  • Calories: 172.7
  • Total Fat: 0.9 g
  • Cholesterol: 28.1 mg
  • Sodium: 201.0 mg
  • Total Carbs: 38.5 g
  • Dietary Fiber: 1.2 g
  • Protein: 2.9 g

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