Dessert

Perfect Zucchini Bread is for Dessert.

Perfect Zucchini Bread takes 20 minutes to prepare.

Perfect Zucchini Bread takes 60 minutes to cook.

Perfect Zucchini Bread makes 12 servings.

The ingredients for Perfect Zucchini Bread are:

1.5 cup Flour, white
1.0 tsp Cinnamon, ground
1.0 tsp Nutmeg, ground
1.0 tsp Baking Soda
0.5 tsp Baking Powder
0.25 tsp Salt
1.0 stick Butter, unsalted
1.0 cup Granulated Sugar
1.0 tsp Vanilla Extract
1.5 large Egg, fresh, whole, raw
1.5 cup, mashed Zucchini

Here is how you make Perfect Zucchini Bread:

Preheat oven to 350?. Grease an 9-x-5 loaf pan with cooking spray, line with parchment, then lightly grease again. In a large bowl, whisk together flour, cinnamon, nutmeg, baking soda, baking powder, and salt. In another large bowl, stir together melted?butter, sugar, and vanilla. Mix in egg and egg yolk, then fold in zucchini. Fold wet ingredients?into flour mixture?until completely incorporated. Transfer mixture?to prepared pan and bake until a toothpick comes out clean, 45 to 48 minutes. Let cool slightly in pan, then transfer loaf to a wire?rack to let cool completely.Serving Size: 10 slicesNumber of Servings: 12.0Recipe submitted by SparkPeople user SSJWARE1.

The nutritional information for Perfect Zucchini Bread is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 204.5

• Total Fat: 8.5 g
• Cholesterol: 43.9 mg
• Sodium: 184.9 mg
• Total Carbs: 30.2 g
• Dietary Fiber: 1.0 g
• Protein: 2.7 g