Dessert

Zesty Zucchini Bread is for Dessert.

Zesty Zucchini Bread takes several minutes to prepare.

Zesty Zucchini Bread takes several minutes to cook.

Zesty Zucchini Bread makes 12 servings.

The ingredients for Zesty Zucchini Bread are:

1 1/2 cup whole grain flour
1 1/2 cup all purpose flour
2 tsp cinnamon
1/2 tsp salt
1 tsp baking soda
3 large eggs or 1/2 cup egg subsitute
1/3 cup canola oil
1 tbsp. lemon or lime zest
2 ts vanilla extract
1/4 cup sugar
1/4 cup brown sugar, packed
1/4 cup honey
3 cups grated zucchini
1/4 cup coarsely chopped walnuts, toasted
cooking spray

Here is how you make Zesty Zucchini Bread:

Preheat oven to 350Lightly spoon flour into dry measuring cups; level with a knife. Combine flour, baking powder, cinnamon, salt, and baking soda in a large bowl.Combine eggs, oil, lemon zest, and vanilla extract in a large bowl; add sugar, stirring until combined. Add zucchini; stir until well combined. Add flour mixture; stir just until combined. Stir in walnuts.Pour batter into a 9 by 5 inch loaf pan coated with cooking spray. Bake at 350 for 1 hour and 20 minuts or until a wooden pick inserted in center comes out clean. Serving Size:?12 servings per loaf(serving size : 1 slice

The nutritional information for Zesty Zucchini Bread is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 262.8

• Total Fat: 9.1 g
• Cholesterol: 45.0 mg
• Sodium: 263.8 mg
• Total Carbs: 42.2 g
• Dietary Fiber: 3.5 g
• Protein: 6.0 g