Dessert

Blueberry Muffin Rolled Oats Breakfast is for Breakfast, Dessert.

Blueberry Muffin Rolled Oats Breakfast takes 5 minutes to prepare.

Blueberry Muffin Rolled Oats Breakfast takes several minutes to cook.

Blueberry Muffin Rolled Oats Breakfast makes 1 servings.

The ingredients for Blueberry Muffin Rolled Oats Breakfast are:

0.66 cup Quaker Oats Old-Fashioned Rolled Oats
0.66 cup Milk, 2%, with added nonfat milk solids, without added vit A
4.0 oz yogurt Greek Gods Poseidon Greek Yogurt nonfat plain
0.2 tsp Vanilla Extract
0.5 tbsp chia seeds
0.5 tsp Cinnamon, ground
2.0 tbsp Honey
0.5 cup Blueberries, fresh
0.33 cup, crushed Graham Crackers, plain, honey, or cinnamon

Here is how you make Blueberry Muffin Rolled Oats Breakfast:

Mix ingredients together in a Mason jar. Store in the refrigerator up to 5 days.Serving Size: 1 Mason jarNumber of Servings: 1.0Recipe submitted by SparkPeople user SHELBERS17.

The nutritional information for Blueberry Muffin Rolled Oats Breakfast is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 669.5

• Total Fat: 11.6 g
• Cholesterol: 18.2 mg
• Sodium: 339.1 mg
• Total Carbs: 124.2 g
• Dietary Fiber: 13.2 g
• Protein: 23.1 g