The recipe Turtle Brownie Mug (single serving)

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Turtle Brownie Mug (single serving) recipe is a Dessert meal that takes 2 minutes to make. If you enjoy for Dessert, you will like Turtle Brownie Mug (single serving)!

Turtle Brownie Mug (single serving)

Turtle Brownie Mug (single serving) Recipe
Turtle Brownie Mug (single serving)

A great single serving brownie for a quick chocolate fix! :)

Turtle Brownie Mug (single serving)
Turtle Brownie Mug (single serving)

What Course Is Turtle Brownie Mug (single serving)?

Turtle Brownie Mug (single serving) is for Dessert.


How Long Does Turtle Brownie Mug (single serving) Recipe Take To Prepare?

Turtle Brownie Mug (single serving) takes 2 minutes to prepare.


How Long Does Turtle Brownie Mug (single serving) Recipe Take To Cook?

Turtle Brownie Mug (single serving) takes 2 minutes to cook.


How Many Servings Does Turtle Brownie Mug (single serving) Recipe Make?

Turtle Brownie Mug (single serving) makes 1 servings.


What Are The Ingredients For Turtle Brownie Mug (single serving) Recipe?

The ingredients for Turtle Brownie Mug (single serving) are:

1.5 Tbsp of chocolate chips
0.5 Tbsp light butter
1 egg (beaten)
1 Tbsp sugar
1 Tbsp flour
0.25 tsp baking cocoa
0.25 tsp instant coffee
4 pecan halves (hand crushed)
0.5 Tbsp Sugar Free Caramel Syrup (Smuckers)


How Do I Make Turtle Brownie Mug (single serving)?

Here is how you make Turtle Brownie Mug (single serving):

Place butter and 1 Tbsp of the chocolate chips in a mug and microwave on high for 30 seconds then stir. Add in the sugar, flour, baking cocoa, instant coffee, pecans, and remaining chocolate chips and stir. Microwave on high for 1 minute. Drizzle with caramel syrup.Enjoy!Serving Size:?Makes 1 decadent single serving mug brownie.


What's The Nutritional Info For Turtle Brownie Mug (single serving)?

The nutritional information for Turtle Brownie Mug (single serving) is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 354.3
  • Total Fat: 17.7 g
  • Cholesterol: 187.5 mg
  • Sodium: 131.4 mg
  • Total Carbs: 40.3 g
  • Dietary Fiber: 2.3 g
  • Protein: 9.1 g

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