Dessert

Perfect brownie pan brownies is for Dessert, Snack.

Perfect brownie pan brownies takes 10 minutes to prepare.

Perfect brownie pan brownies takes 35 minutes to cook.

Perfect brownie pan brownies makes 18 servings.

The ingredients for Perfect brownie pan brownies are:

2&1/4granulated sugar
5 eggs
1 tsp vanilla
6 oz baking chocolate unsweetened
1&1/4flour
butter 3/4cup (X2)

Here is how you make Perfect brownie pan brownies:

preheat oven to 350cream your first 3/4c butter and sugar, melt the 6oz chocolate with your 2nd 3/4 c butter until smooth, add eggs, vanilla then stir in flour. when mixed pour into perfect brownie pan and add divider.place into oven on top of cookie sheet or foil 30-35 minutes. Cool slightly then remove divider and outer pan slowly and serve. Makes 18 super thick brownies. Number of Servings: 18Recipe submitted by SparkPeople user 3717ALI.

The nutritional information for Perfect brownie pan brownies is:

• Servings Per Recipe: 18
• Amount Per Serving
• Calories: 332.1

• Total Fat: 21.8 g
• Cholesterol: 99.7 mg
• Sodium: 128.9 mg
• Total Carbs: 34.6 g
• Dietary Fiber: 1.8 g
• Protein: 4.0 g