The recipe Better-For-You Brownies
Better-For-You Brownies recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Better-For-You Brownies!
Better-For-You Brownies
- What Course Is Better-For-You Brownies?
- How Long Does Better-For-You Brownies Recipe Take To Prepare?
- How Long Does Better-For-You Brownies Recipe Take To Cook?
- How Many Servings Does Better-For-You Brownies Recipe Make?
- What Are The Ingredients For Better-For-You Brownies Recipe?
- How Do I Make Better-For-You Brownies?
- What's The Nutritional Info For Better-For-You Brownies?
- What Type Of Cuisine Is Better-For-You Brownies?
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I'm still working on this recipe. I intended to replace half the fat with applesauce but I didn't have any on hand when the craving hit. I may try it with just egg whites at some point, and I may try replacing some of the sugar with honey. My goal isn't necessarily a low-calorie brownie...it's a brownie that has some nutritional value not just empty calories. The texture is not that of a traditionally chewy brownie, it's more cake-like, but still pretty good! What Course Is Better-For-You Brownies?Better-For-You Brownies is for Dessert. How Long Does Better-For-You Brownies Recipe Take To Prepare?Better-For-You Brownies takes several minutes to prepare. How Long Does Better-For-You Brownies Recipe Take To Cook?Better-For-You Brownies takes several minutes to cook. How Many Servings Does Better-For-You Brownies Recipe Make?Better-For-You Brownies makes 16 servings. What Are The Ingredients For Better-For-You Brownies Recipe?The ingredients for Better-For-You Brownies are: Butter, salted, .25 cup (remove)Canola Oil, .25 cup Granulated Sugar, .5 cup Apriva no calorie sweetener, 12 gram(s) (12 individual packets) (this is kroger brand splenda) vanilla extract, 1 tsp large eggs, 2 Flour, unbleached all-purpose, .25 cup King Arthur 100% Unbleached WHITE WHOLE WHEAT Flour, 0.25 cup Flax Seed, 2 tbsp Almonds, .25 cup, whole Cocoa, dry powder, unsweetened, 6 tbsp *Kosher Salt, 0.25 tsp (remove) Baking Powder, .25 tsp (remove) How Do I Make Better-For-You Brownies?Here is how you make Better-For-You Brownies: Melt butter in a mixing bowl. Add sugar and apriva/splenda and canola oil. Add vanilla and eggs and mix well. Add cocoa (I actually used 2 tbsps of Hershey's special dark cocoa and 4 tbsps of the regular) and mix well. In another bowl, mix both flours, salt and baking powder. Add dry ingredients to wet. Stir with spatula until just moistened. Grind flax seed in blender and chop almonds and add to mixture, again stirring until just incorporated. Bake in greased 8- inch square pan at 350 degrees for about 20 minutes. Rotate pan halfway through baking time for even baking. Brownies are done when the top has lost its glossy look and springs back slightly. Makes 16 brownies.Number of Servings: 16Recipe submitted by SparkPeople user AMYHESTER99.What's The Nutritional Info For Better-For-You Brownies?The nutritional information for Better-For-You Brownies is:
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