Dessert

Hershey's Kitchens Best Brownies is for Dessert.

Hershey's Kitchens Best Brownies takes 10 minutes to prepare.

Hershey's Kitchens Best Brownies takes 25 minutes to cook.

Hershey's Kitchens Best Brownies makes 32 servings.

The ingredients for Hershey's Kitchens Best Brownies are:

2 Sticks of Butter or Margarine(I used Smart Balance sticks)
2 cups Sugar
2 teaspoons Vanilla extract
1 Cup All-Purpose Flour
2/3 Cup Hersheys Unsweetened Cocoa
1/2 teaspoon baking powder
1/2 teaspoon salt

You may also add 1 cup of chopped nuts if you choose, but that will be additional calories.

Here is how you make Hershey's Kitchens Best Brownies:

Heat the oven to 350 DegreesMix melted butter,sugar, vanilla, and eggs. In a seperate bowl stir together flour,cocoa,baking powder, and salt. Add gradually the flour mixture to the butter mixture. Stir in nuts now if desired.Bake in a prepared pan for 20 -25 minutes(I use the paper wrappings from the stick of butter to prepare my pan).Cool and Enjoy.This recipe makes 32 Brownies.Number of Servings: 32Recipe submitted by SparkPeople user APOWELL03.

The nutritional information for Hershey's Kitchens Best Brownies is:

• Servings Per Recipe: 32
• Amount Per Serving
• Calories: 120.8

• Total Fat: 6.1 g
• Cholesterol: 32.7 mg
• Sodium: 98.1 mg
• Total Carbs: 15.7 g
• Dietary Fiber: 0.5 g
• Protein: 1.4 g