Dessert

Micro Brownies is for Dessert.

Micro Brownies takes 7 minutes to prepare.

Micro Brownies takes 12 minutes to cook.

Micro Brownies makes 12 servings.

The ingredients for Micro Brownies are:

2 whole eggs
1 cup sugar
1/2 a cup of Milk

1 cup of melted butter
6 table spoons of cocoa powder

2 cups of white flour
2 teaspoons baking powder

Here is how you make Micro Brownies:

Take 2 bowls. Lets name them Bowl A & Bowl BBowl A instructionsCrack 2 eggs. Add 1 cup sugar. Mix well. Then add half a cup of milk.Then take the cup of butter. Pour it into a large mug. Add 6 tablespoons of cocoa powder into the the mug of butter. Heat in the microwave for 30secs. Take out and stir, and add to the above mixture in bowl A.Bowl BPut the 2 cups of flour in a bowl. Add 2 tbsps baking powder, and mix.Then add Bowl A to Bowl B, and gently fold in (i.e. for those of you who don't know, stir really slow, lifting the utensil over and under the mixture).Take a ceramic dish preferably as you're going to cook this in the microwave. DO NOT USE METAL. Glass is also alright too. Before pouring the mixture in, butter the dish lightly. After doing so, pour in the mixture and place in the microwave. Heat for 10-15mins (depending on your microwave). Then take out and serve.Serving Size: depends on dishNumber of Servings: 12Recipe submitted by SparkPeople user FARHEENGUL.

The nutritional information for Micro Brownies is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 299.1

• Total Fat: 17.0 g
• Cholesterol: 68.6 mg
• Sodium: 206.7 mg
• Total Carbs: 34.7 g
• Dietary Fiber: 1.5 g
• Protein: 4.1 g