Dessert

BHG Brownies - lightened. is for Dessert.

BHG Brownies - lightened. takes several minutes to prepare.

BHG Brownies - lightened. takes several minutes to cook.

BHG Brownies - lightened. makes 12 servings.

The ingredients for BHG Brownies - lightened. are:

*Bakers Unsweetened Chocolate Squares (1 Oz), 1 serving
*Applesauce Natural (4oz) Great Value, 4 oz
*great value unsalted butter, 4 tbsp
*Flour, Unbleached All Purpose, Gold Medal, 0.75 cup
Granulated Sugar, 1 cup
Egg, fresh, whole, raw, 1 large
Egg White (Naturegg Simply Egg Whites) Per 1/4 cup (about 2 whites), 0.25 cup
*McCormick Pure Vanilla Extract, 1 tsp

Here is how you make BHG Brownies - lightened.:

Pre-heat oven to 375.Heat chocolate squares and butter in pan on low heat until melted. Add applesauce and 1 cup sugar, mix well, add vanilla, egg, and egg whites, mix well. Add flour mix well and pour equally into a 12 slot muffin pan. Cook at 375 for approx. 15 min.Serving Size: Makes 12 cupcake browniesNumber of Servings: 12Recipe submitted by SparkPeople user TRACE0116.

The nutritional information for BHG Brownies - lightened. is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 149.6

• Total Fat: 5.3 g
• Cholesterol: 25.5 mg
• Sodium: 15.1 mg
• Total Carbs: 24.7 g
• Dietary Fiber: 0.7 g
• Protein: 2.1 g