Dessert

Guiltless Blondie Brownies is for Dessert.

Guiltless Blondie Brownies takes 20 minutes to prepare.

Guiltless Blondie Brownies takes 20 minutes to cook.

Guiltless Blondie Brownies makes 24 servings.

The ingredients for Guiltless Blondie Brownies are:

1/3 cup of butter, melted (take out those trans-fats by using butter!)
2 cups brown sugar (packed)
4 large egg whites
2 cups of flour - 1 cup of regular, 1 cup whole wheat flour
1 teaspoon baking soda
1 teaspoon salt
2 teaspoons vanilla
2 - 2/3 cups of chocolate chips (one to mix and the other to sprinkle on top!)
1/2 cup of pecans (if you can’t live without them)

Here is how you make Guiltless Blondie Brownies:

Sift flour, brown sugar, soda and salt together. Add nuts to dry ingredients. Melt butter and add sugar and 1 teaspoon hot water. Add flour, a small amount at a time, mixing well. Mix in 2/3 cup chocolate chips. Spread in a 9 x 9 x 2 pan which has been greased. Sprinkle the other 2/3 cup of chocolate chips over the top. Bake at 325 degrees for 20 minutes. Enjoy!!Number of Servings: 24Recipe submitted by SparkPeople user APJOHNSON.

The nutritional information for Guiltless Blondie Brownies is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 210.6

• Total Fat: 10.2 g
• Cholesterol: 6.1 mg
• Sodium: 181.7 mg
• Total Carbs: 28.0 g
• Dietary Fiber: 2.3 g
• Protein: 2.1 g