The recipe HealthierLynn's Mom's Blonde Brownies

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HealthierLynn's Mom's Blonde Brownies recipe is a Dessert meal that takes 30 minutes to make. If you enjoy for Dessert, you will like HealthierLynn's Mom's Blonde Brownies!

HealthierLynn's Mom's Blonde Brownies

HealthierLynn's Mom's Blonde Brownies Recipe
HealthierLynn's Mom's Blonde Brownies

Another dessert Mom lovingly made all the time while growing up...and she still does!

What Course Is HealthierLynn's Mom's Blonde Brownies?

HealthierLynn's Mom's Blonde Brownies is for Dessert.


How Long Does HealthierLynn's Mom's Blonde Brownies Recipe Take To Prepare?

HealthierLynn's Mom's Blonde Brownies takes 15 minutes to prepare.


How Long Does HealthierLynn's Mom's Blonde Brownies Recipe Take To Cook?

HealthierLynn's Mom's Blonde Brownies takes 30 minutes to cook.


How Many Servings Does HealthierLynn's Mom's Blonde Brownies Recipe Make?

HealthierLynn's Mom's Blonde Brownies makes 36 servings.


What Are The Ingredients For HealthierLynn's Mom's Blonde Brownies Recipe?

The ingredients for HealthierLynn's Mom's Blonde Brownies are:

2/3 c. shortening
2 Tbsp. water
2.5 cups (1 full box) dark brown sugar, packed
2 tsp. vanilla
2 c. flour
1 tsp. baking powder
1/4 tsp. baking soda
1 tsp. salt
2 eggs, beaten
1 c. chocolate chips


How Do I Make HealthierLynn's Mom's Blonde Brownies?

Here is how you make HealthierLynn's Mom's Blonde Brownies:

Melt shortening. Add water and brown sugar; mix well. Add eggs and vanilla; mix well. Add dry ingredients, mix well, and pour/spread into a greased 9" x 13" pan. Sprinkle with chocolate chips. Bake at 350 degrees approximately 30 minutes, or until brownies are set and lightly browned.Makes 36 non-SP friendly brownies! :-)Number of Servings: 36Recipe submitted by SparkPeople user HEALTHIERLYNN.


What's The Nutritional Info For HealthierLynn's Mom's Blonde Brownies?

The nutritional information for HealthierLynn's Mom's Blonde Brownies is:

  • Servings Per Recipe: 36
  • Amount Per Serving
  • Calories: 152.7
  • Total Fat: 6.1 g
  • Cholesterol: 15.7 mg
  • Sodium: 101.0 mg
  • Total Carbs: 24.3 g
  • Dietary Fiber: 0.4 g
  • Protein: 1.5 g

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