Dessert

Lightened Nesquik Brownies is for Dessert.

Lightened Nesquik Brownies takes 10 minutes to prepare.

Lightened Nesquik Brownies takes 20 minutes to cook.

Lightened Nesquik Brownies makes 24 servings.

The ingredients for Lightened Nesquik Brownies are:

Cooking Time: 20-25
1/2 cup splenda blend
3/4 cup (1 1/2 sticks) butter or margarine, melted (light)
2 tablespoons water
3 large eggs whites
1 teaspoon vanilla extract
1 1/3 cups all-purpose flour
1 1/2 cups NESTL? NESQUIK Chocolate Flavor Powder
1/2 teaspoon baking powder
1/4 teaspoon salt
3/4 cup chopped nuts (optional)

Here is how you make Lightened Nesquik Brownies:

Preheat oven to 350 degrees. Grease 13 x 9-inch baking pan. Combine sugar, butter and water in large bowl; stir well. Stir in eggs and vanilla extract. Combine flour, Nesquik, baking powder and salt in medium bowl; stir into sugar mixture. Stir in nuts (if using). Spread into prepared baking pan. Bake for 20 to 25 minutes or until wooden toothpick inserted in center comes out slightly sticky. Cool in pan on wire rack. Cut into bars and enjoy. Number of Servings: 24Recipe submitted by SparkPeople user YAYAPLUS3.

The nutritional information for Lightened Nesquik Brownies is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 101.4

• Total Fat: 2.8 g
• Cholesterol: 0.0 mg
• Sodium: 98.9 mg
• Total Carbs: 16.0 g
• Dietary Fiber: 0.7 g
• Protein: 1.3 g