Dessert

WW Fudgy Cocoa Brownies - Revised is for Dessert.

WW Fudgy Cocoa Brownies - Revised takes 10 minutes to prepare.

WW Fudgy Cocoa Brownies - Revised takes 25 minutes to cook.

WW Fudgy Cocoa Brownies - Revised makes 16 servings.

The ingredients for WW Fudgy Cocoa Brownies - Revised are:

3/4 cup all-purpose flour
1/2 tsp baking powder
1/4 tsp salt
3 TBSP unsalted butter
2/3 cup unsweetened cocoa powder
2 teaspoons vanilla extract
3/4 cup Granulated Sugar
1/4 cup packed light brown sugar
1 large egg
2 egg whites
3/4 cup walnuts, coarsely chopped

Here is how you make WW Fudgy Cocoa Brownies - Revised:

Makes 16 square1. Preheat oven to 350. Line 8" sq baking pan with foil - allowing foil to extend over the rim by 2". Spray with nonstick spray.2. Wisk together the flour, baking powder and salt in a small bowl. Set aside.3. Melt butter in a medium saucepan over low heat. Remove from heat and whisk in cocoa and vanilla. Let stand 5 minutes.4. Add the granulated sugar, brown sugar, egg & egg whites to the cocoa mixture; whisk until blended. Stir in flour until blended. Stir in Walnuts.5. Scrape the batter into the baking pan - spreading evenly. 6. Bake about 20-25 minutes. A toothpick inserted in center should come out with moist crumbs clinging.7. Let cool completely in the pan on a rack then lift from the pan using the foil as handles.Cut into 16 squares and enjoy!!NOTE: For easier cutting - refregerate the cooled brownies for about an hour.Number of Servings: 16Number of Servings: 16Recipe submitted by SparkPeople user NEENEE_BEANZ.

The nutritional information for WW Fudgy Cocoa Brownies - Revised is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 131.8

• Total Fat: 6.6 g
• Cholesterol: 19.1 mg
• Sodium: 63.5 mg
• Total Carbs: 17.2 g
• Dietary Fiber: 1.4 g
• Protein: 2.9 g