Dessert

Creme De Menthe Brownies is for Dessert.

Creme De Menthe Brownies takes 65 minutes to prepare.

Creme De Menthe Brownies takes 30 minutes to cook.

Creme De Menthe Brownies makes 54 servings.

The ingredients for Creme De Menthe Brownies are:

Brownie layer:
1 c. sugar 1 c. flour
.5 c margarine .5 tsp salt
4 eggs, beaten 1 can Hersheys Chocolate
syrup

Mint Layer:
.5 c butter or margarine
2 Tbsp. green creme de Menthe
2 c. confectioners sugar

Chocolate glaze:
one 6 oz. pkg. chocolate morsels
6 Tbsp butter

Here is how you make Creme De Menthe Brownies:

Mix brownie ingredients well and place in a greased 9"x 13" pan. Bake at 350 degrees. Cool.Mint filling:Mix butter creme de Menth and sugar with an electric mixer until of spreading consistency. If too stiff add a teaspoon of milk one at a time, mixing with each addition. Spread over COOLED brownie layer.Chocolate glaze:In a saucepan melt the glaze ingredients together over low heat. Let cool slightly and spread gently over the mint layer. Cool before cutting. Cut before glaze gets too stiff or cut with a razor to prevent glaze from cracking. Cut into six long columns and 9 rows across. Serve in small paper cups.Number of Servings: 54Recipe submitted by SparkPeople user SPARKSSOPH.

The nutritional information for Creme De Menthe Brownies is:

• Servings Per Recipe: 54
• Amount Per Serving
• Calories: 116.6

• Total Fat: 4.8 g
• Cholesterol: 20.3 mg
• Sodium: 67.4 mg
• Total Carbs: 17.6 g
• Dietary Fiber: 0.5 g
• Protein: 1.0 g