Dessert

Flax brownies (low-carb) is for Dessert.

Flax brownies (low-carb) takes several minutes to prepare.

Flax brownies (low-carb) takes several minutes to cook.

Flax brownies (low-carb) makes 50 servings.

The ingredients for Flax brownies (low-carb) are:

half a stick of butter
1/3 cup unsweetened applesauce
2 eggs plus 3 egg whites

1 tbsp vanilla
1 tsp salt
1/2 tbsp baking powder
1 cup cocoa
2 cups flax meal1/3 cup almond milk
1 cup granulated sugar substitute

Here is how you make Flax brownies (low-carb):

160C. line 8x8 (will be thick) or 9x13 pancream butterincorporate applesauceadd egg one at a timeadd all other ingredientsbake until bouncy or toothpick is not too moistcut into small pieces

The nutritional information for Flax brownies (low-carb) is:

• Servings Per Recipe: 50
• Amount Per Serving
• Calories: 33.5

• Total Fat: 2.5 g
• Cholesterol: 7.4 mg
• Sodium: 16.2 mg
• Total Carbs: 2.4 g
• Dietary Fiber: 1.9 g
• Protein: 1.8 g

The dietary needs meet for Flax brownies (low-carb) is Low Carb