Dessert

Mocha Fudge Brownies is for Dessert.

Mocha Fudge Brownies takes 10 minutes to prepare.

Mocha Fudge Brownies takes 20 minutes to cook.

Mocha Fudge Brownies makes 16 servings.

The ingredients for Mocha Fudge Brownies are:

1/2 C sugar
1/2 C Splenda Granular
1 large egg
2 egg whites
1 T hot water
1 T instant coffee granules
2 T butter, melted
2 T unsweetened applesauce
1 t vanilla extract
1 C all-purpose flour
2/3 C unsweetened cocoa powder
1/4 t salt
Cooking spray with flour

Here is how you make Mocha Fudge Brownies:

Preheat oven to 325?.Place sugar, Splenda, egg, and egg whites in a large bowlbeat with a mixer at high speed until thick and pale (about 5 minutes)Combine hot water and coffee granules, stirring until coffee granules dissolve. Add coffee mixture, butter, applesauce, and vanilla extract to egg mixture; beat at low speed until combinedSift together flour, cocoa, and saltGradually add flour mixture to egg mixture, stirring just until moistened.Spread batter into an 8-inch square baking pan coated with cooking spray. Bake at 325? for 18-20 minutes until a toothpick inserted in the center comes out with just a few crumbs- they are meant to be a bit soft and fudgy.Makes 16 2" squares(If you feel like cutting them up 3x3 instead of 4x4, you'll get 9 brownies at 107 calories apiece)Number of Servings: 16Recipe submitted by SparkPeople user .

The nutritional information for Mocha Fudge Brownies is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 60.2

• Total Fat: 2.3 g
• Cholesterol: 17.1 mg
• Sodium: 22.0 mg
• Total Carbs: 8.2 g
• Dietary Fiber: 1.4 g
• Protein: 2.5 g

The dietary needs meet for Mocha Fudge Brownies is Low Fat