Dessert

Paleo Fudgy Brownies is for Dessert.

Paleo Fudgy Brownies takes 5 minutes to prepare.

Paleo Fudgy Brownies takes 45 minutes to cook.

Paleo Fudgy Brownies makes 15 servings.

The ingredients for Paleo Fudgy Brownies are:

11 oz. maple syrup
2.25 oz. cocoa
8 oz. sunflower butter
1 T. vanilla
3/4 t. baking powder
3/4 t. salt
1 large egg, whisked
4 oz. walnuts
4 oz. bittersweet chocolate chunks

Here is how you make Paleo Fudgy Brownies:

1. Preheat oven to 325?F and coat an 8″ square pan with avocado oil (any oil will do).2. Warm up the maple syrup in a saucepot on high heat, just until it bubbles.3. Reduce the heat to low and add the cocoa in 3 batches, whisking it in completely before adding the next portion.4. Whisk in the sunflower butter, combining until homogenous.5. Turn off the heat, then add the vanilla, baking powder, salt, and egg. Whisk until combined.6. Fold in the walnuts and chocolate chunks.7. Pour unto prepared pan and spread evenly.8. Bake 35-45 minutes, or until the top is set and it is somewhat firm to the touch. Don?t overbake it if you like fudgy brownies!9. Let cool and for the best results, cut with a disposable knife (or a knife coated with oil, so the crumbs won?t stick).Serving Size: Makes 15 small squaresNumber of Servings: 15Recipe submitted by SparkPeople user ERIN1284.

The nutritional information for Paleo Fudgy Brownies is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 258.5

• Total Fat: 15.9 g
• Cholesterol: 12.4 mg
• Sodium: 149.0 mg
• Total Carbs: 29.7 g
• Dietary Fiber: 2.0 g
• Protein: 5.4 g

The dietary needs meet for Paleo Fudgy Brownies is Gluten Free