Dessert

Ultimate Double Nut Brownies is for Dessert.

Ultimate Double Nut Brownies takes 5 minutes to prepare.

Ultimate Double Nut Brownies takes 25 minutes to cook.

Ultimate Double Nut Brownies makes 16 servings.

The ingredients for Ultimate Double Nut Brownies are:

1/2 cup vegan margarine (Smart Balance Light with flax)
1/4 cup Hershey's Special Dark Cocoa Powder**dark is the only way to go in this recipe!!
2 Ener-g Egg Replacer eggs, prepared (1 tbsp egg replacer + 4 tbsp hot water, whisked to frothiness)
1 to 1 1/2 cups Stevia In The Raw (measures cup for cup like sugar)
1/4 cup unbleached white flour
1/2 cup white whole wheat flour
1/8 tsp salt
1/4 cup unsweetened almond (or other nondairy) milk
2 tbsp chopped pecans
2 tbsp chopped walnuts

Here is how you make Ultimate Double Nut Brownies:

Preheat oven to 350F and spray an 8x8 brownie pan with canola oil baking spray.In a small saucepan, over medium hest, melt margarine and cocoa, stirring constantly to make sure it doesn't burn. Keep stirring until it becomes creamy.Remove from heat and set aside.In a medium bowl combine the PREPARED egg replacer (make sure to whisk!!) with stevia. Add flour and salt and stir. Add chocolate mixture, milk, and stir again until a batter is formed.Mix in the nut pieces. Pour into prepared pan and bake for 25-30 minutes or until a toothpick inserted into the middle comes out clean (brownies will pull away from the side of the pan as a sign of doneness).Let cool before cutting into 16 squares.Serving Size:?makes 16 decadent desserts

The nutritional information for Ultimate Double Nut Brownies is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 63.1

• Total Fat: 4.1 g
• Cholesterol: 0.0 mg
• Sodium: 64.7 mg
• Total Carbs: 5.4 g
• Dietary Fiber: 1.1 g
• Protein: 1.3 g

The dietary needs meet for Ultimate Double Nut Brownies is Vegan