Dessert

Fudgy Black Sesame Brownies is for Dessert.

Fudgy Black Sesame Brownies takes 15 minutes to prepare.

Fudgy Black Sesame Brownies takes 45 minutes to cook.

Fudgy Black Sesame Brownies makes 16 servings.

The ingredients for Fudgy Black Sesame Brownies are:

1 ? cups cooked tongues of fire, adzuki or black beans, rinsed and drained well
? cup cocoa powder
? cup quinoa flakes
? tsp salt
⅓ cup agave nectar
? tsp liquid stevia
2 tbsp coconut palm or raw sugar
3 tbsp canola oil
1 tbsp toasted sesame oil
1 tbsp vanilla extract
? tsp baking powder
2 tbsp black sesame seeds (you can use toasted white sesame if you can?t find black)
⅓ cup miniature dark chocolate chips (use stevia-sweetened for 100% RSF)

Here is how you make Fudgy Black Sesame Brownies:

Preheat oven to 350F and spray an 8" baking pan with cooking spray. Set aside.In a food processor, combine the beans, cocoa powder, quinoa flakes, salt, agave, stevia, sugar, oils, vanilla and baking powder. Process until smooth. Pulse in the sesame seeds and chocolate chips.Bake for 30 minutes, then reduce heat to 325F and bake another 10-12 minutes, until dry on top and set.Remove from oven and immediately place in the freezer for 30 minutes. Remove from the freezer and let stand at least 30-40 minutes at room temperature before cutting. Serving Size:?Makes one 8" pan, 16 pieces

The nutritional information for Fudgy Black Sesame Brownies is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 122.1

• Total Fat: 5.9 g
• Cholesterol: 0.0 mg
• Sodium: 2.4 mg
• Total Carbs: 16.9 g
• Dietary Fiber: 2.5 g
• Protein: 2.3 g